The 4 P’s of British Cooking: pies, pastry, potatoes & puds

This autumn is packed with “new” in my world; New job, new travels, friends. It will be a busy time but I’m really looking forward to it! I’m especially looking forward to heading to the USA in two weeks to drive from Austin, TX to New Orleans, LA to Gulfport, MS to Mobile, Al and …

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Caribbean cuisine connections in unexpected cases

The National Maritime Museum in Greenwich, England is dedicated to the explorations and military action of Britain at sea. Featuring a beautifully constructed “ship in a bottle” sculpture, off of the café, the museum houses exhibits on the history of ships and the supplies of a voyage (including 16th-century medical tools which I always find …

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